Duke of Cambridge

I went to eat in this pub in a party of 4 people last Saturday 3rd March 2012.
The organic beers were excellent, and the organic meat was apparently fantastic. I had the fish and chips which was warm to cold on the plate. The waiter however was exceptionally rude in a polite kind of way: which spoilt the meal. We had three selections of cheese which was a rip off at £12! Why can restaurants not provide more than the three biscuits?
If you can survive chilly Islington cool – I would recommend it: but it’s not cheap!

I've been going to this fabulous pub for years now and watched it develop and improve in all aspects of service and food standards.
It is true that a few years back the staff were famously surly but that is along time ago. It was also true that the ales weren't managed properly but they have really sorted this out and their porter is about as good as it gets. The food is ever changing, surprising and a constant delight. The service is friendly, efficient and informative and recent changes (like the amazing whisky list) makes this one of the places to meet in North London.
I do realise that review sites are generally for disgruntled people to let off steam so I really feel some positivity is needed. If you feel the same about my beloved local, don't keep it to your self!

Staff not particularly friendly, but good food. I was treated like a naughty child for calling to book a table in the restaurant.