Cadogan Arms
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Tom and Ed Martin
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Spread across two floors, this 19th century boozer has been restored to its former glory by owners Tom and Ed Martin.
Authentic features including an old stock brick fireplace and oak floorboards and the ground floor pub and dining area features a selection of Victorian taxidermy, from bison to butterflies and otters to antlers. The all day food menu offers seasonal gastro pub fare along with fine Sunday roasts will all the trimmings and a separate bar menu.
Drinkers will delight in a strong international wine list which includes Tom and Ed’s exclusively blended red, white and rosé wines, leading cask ales, Adnams Broadside and London Pride.
Upstairs, the former Billiards room features three eight-ball tables available for single or group hire.
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