Well presented, much-liked food includes lunchtime sandwiches, chicken liver and bacon in a mushroom cream sauce, grilled mackerel on crostini with a tomato and garlic compote, beef and mushroom in ale pie with mustard mash, butternut squash risotto with a pine nut crumb, thai chicken curry, steak burgers with pepper sauce, and pork loin with stilton sauce, glazed apples and dauphinoise potatoes.
Bar food times: 12 - 2, 6 - 9 (9.30 Fri and Sat)
Reader Comments
Elenieth
Thursday 11 November 2010 6:30:18 pm