As well as sharing plates and daily specials, the particularly good food might include lunchtime sandwiches, salt and pepper squid with tomato, red onion and lime and dill salsa, smoked chicken, spring onion and pine nut terrine with avocado cream, creamy wild mushrooms topped with a herb and brioche crumble, confit duck hash with a free-range egg, and maize-fed chicken on spring greens with a red wine jus.
Bar food times: 12 - 3, 7 - 9; all day weekends
Reader Comments
karlbarrett
Sunday 28 August 2011 10:37:41 pm
RAQ
Sunday 11 July 2010 9:44:42 pm
WilberDaForce
Sunday 16 May 2010 8:29:29 am
Maidenbelfast
Sunday 28 February 2010 12:04:37 pm
Mrs G
Tuesday 04 November 2008 12:00:01 pm