Nicely presented bar food includes lunchtime sandwiches and pasties, mini crab cakes with cauliflower purée, pea and mushroom risotto, popular fish pie and specials like corn-fed chicken with garlic and mushroom cream, and local mussels in coconut milk, chilli and ginger.
Bar food times: 12 - 2.30, 6 - 9 (may offer shorter menu summer afternoons)
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