Sturdy lunchtime bar food (not Sunday) includes home-baked baguettes with soup or chips, generous ham and eggs and kedgeree, with more elaborate main menu choices like mixed game and foie gras terrine with rosemary toast and chutney, salami with cheeses, home-made sausages, vegetable wellington, spicy monkfish and king prawn curry with aubergine bhaji and pork cassoulet with confit of duck, toulouse sausages and haricot beans; there's also a good value two-course Tuesday evening menu.
Bar food times: not Sun evening
Reader Comments
SheffieldDrinker
Friday 13 April 2012 3:30:24 pm
jamesdane
Friday 17 February 2012 4:18:16 pm
campbelliai
Thursday 09 February 2012 12:01:58 pm
Trudi
Thursday 09 February 2012 10:03:49 am
dod1c
Thursday 12 January 2012 4:32:56 pm
Mark&Bec
Wednesday 11 January 2012 1:22:47 pm
Mark&Bec
Wednesday 19 January 2011 1:13:14 pm
Louleybell
Wednesday 19 January 2011 10:37:14 am