While craft beer is trending, our love for ale seems to be waning: this once-proud nation of beer guzzlers is being slow ly driven out by picpoul de pinet quaffers. Germany drinks roughly double the amount of beer per head compared to the UK, while in the Czech Republic they drink almost three times as much. But even if you’re not from Germany, the Czech Republic or, like me, are one of the few remaining Brits who still enjoys drinking the stuff, you’ll enjoy this recipe – where you cook with it instead.
For news and views from The Good Pub Guide team and guest writers
Gabe Cook hails from the heart of cider country and has cider running through his veins. He has worked for cider makers of all sizes, from small farm producers to the world’s biggest, in the UK and in New Zealand. A passionate advocate for cider, he champions the virtues of the fermented apple under his guise of The Ciderologist (www.theciderologist.com).
Writer, cook, broadcaster and sausage-dog owner, Sasha Wilkins is probably best known as the founder of the multi-award- winning website LibertyLondonGirl.com. Here she shares her favourite pubs for dog-lovers in London and beyond:
Struggling to find the perfect pub garden to spend your summer months in? We’ve gathered together some of our favourit es for you to soak up the sun over July and August. Whether you’re looking to sunbathe with a drink in hand or wanting to find somewhere to party during the summer nights, our list should have it covered.
Stumped for a gift for Dad this Father’s Day? Fear not! Here at The Good Pub Guide we have found a selection of dad-fr iendly pubs that boast the best burgers in town, so you can treat Dad (and yourself!) to a plate of meaty deliciousness, and save yourselves from another home-burned barbeque. It’s win-win!